|Monday to Friday:
|10h00 – 16h00
10h00 – 16h00
10h00 – 16h00 excluding Good Friday, Christmas day & New Year
|Proprietor: Nico Fourie
Winemaker: Nico Fourie
Viticulturist: Nico Fourie
Marketing: Nico Fourie
PRO: Maureen Fourie
|Area under vines: 5.8 ha
Production: 5 ton per ha
Wines: Variety of white and red wines including Pinot Noir
Wine Tourism: Wine tasting and sales. Teas and light meals. Bring your own picnic. Walks and hikes. Farm cottage accommodation.
More about us
Accessed via the scenic Montagu Pass – winding its way up the mountains above George in the Garden Route – Herold Wines is the only winery growing, making and bottling wine in the Outeniqua Ward, Southern Cape. This family owned farm offers friendly, relaxed cellar tours, wine tastings, teas and light meals around the fireplace in a tasting room set amidst the tanks and barrels or at sun dappled tables under the vines at Herold Wines’ cellar.
Farm roads and fynbos footpaths lead to vineyards and mountain pools. Rugs in shady spots with views over the vineyards invite picnickers and wide open spaces, secret pathways and hideaways between rocks and trees create adventures for children and dogs.
The frosty winters and cool misty summers of the Outeniqua Mountains contribute to perfect cool climate conditions and a long ripening season for the 6ha of vineyard which has produced quality grapes for Herold Wines since 2003 – Pinot Noir, Sauvignon Blanc, a blend of Shiraz/Merlot/Cabernet Sauvignon, a daringly different Sauvignon Blanc/ wooded Chardonnay/Pinot Noir blend and an unusual wooded Pinot Noir dessert wine.
Accommodation in a two bedroom farm cottage makes the ideal base from which to explore the Garden Route and Klein Karoo by car, on foot or cycle.
The two bed roomed guest cottages on Herold Wines has had a spring face-lift and is available for accommodation at R500 a night for two plus R100 for each additional person. Discount out of season.
For enquiries and bookings please contact Maureen Fourie at email@example.com or call +27 (0)72 833 8223.
Meet the PRO
Ingrid Scheepers has worked for Herold Wines since 2008. She grew up in Herold and completed matric in Oudtshoorn. Her brother Ryk, works for Herold Wines and their mother, Gertruida, is one of the three grandmothers after whom the cellar’s natural sweet dessert wine is named. The other grandmothers are winemaker Vivien’s mother, Gertrude and the “ouma gesiggie” grapes from which the wine is made.
Her favourite wine from the cellar
The Skaamskaap – a Sauvignon Blanc, Chardonnay and Pinot Noir blend! It is an interesting blend that is delicious, smooth and easy drinking.
Fact about Ingrid you probably did not know
Her favourite food is potatoes – in any form.
Meet the winemaker
Nico Fourie is the owner and winemaker of Herold Wines in the Outeniqa mountains high above George. He is an outdoor person with a love for adventure and is addicted to beautiful sunsets over mountains and rivers. (He is definitely in the right spot!)
His favourite wine from Herold:
I just love the Pinot Noir. It probably is the soft, silky palette and powerful flavors that make this wine a favored one.
Fact about Nico you probably did not know:
He loves fishing and traveling through Africa on back roads in a self-restored old Land Cruiser.