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Proprietor: |
Pat Mason |
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General Manager: |
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Winemaker: |
Ashley
Mason |
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Viticulturist: |
- |
Area under vines: |
0.7 ha |
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Production: |
4 ton |
Brands: |
TTT Cellar |
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Wines:
Red: Shiraz,
Cabernet Sauvignon,
Hilltop Rosé
Port: Cape Ruby,
Cape White, Cape Vintage Port
Dessert: Hanepoot |
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The triple ”TTT” of TTT Cellar stands
for “ Things Take Time” and in 2000
Ashley and Pat Mason thought the time
was right to plant classic Portuguese
Port cultivars on this farm, situated at
the entrance to Calitzdorp on the
Oudtshoorn side. They specialize in port
and red wines. The cellar is well
worth a visit with lots to see, even
cross-stitches on display for sale at
the cellar which the Mason’s daughters,
Debbie and Talana make. |
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Wine
Tourism: |
- |
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Trading Hours: |
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Monday to Friday: |
08h00 - 17h00 |
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Saturday: |
08h00 - 15h00 |
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Sunday: |
Closed |
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Public Holidays: |
08h00 – 17h00
excluding Good Friday, Christmas day
& New Year |
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Marketing: |
Ashley Mason |
PRO: |
- |
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Tel: |
+27 (0)44 213
3114 |
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Fax: |
+27 (0)44 213
3114 |
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GPS Coordinates: |
33°31’50.94’’ S
21°41’44.88’’ E |
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E-mail: |
tttcellars@iafrica.com |
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Website |
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TTT Cellar is a proud member of
the Integrated Production of Wine (IPW)
system, complying with international
wine industry environmental
sustainability criteria, assuring
consumers that their wine is being
produced in as environmentally friendly
way as possible. |
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TTT Cellar is a proud member of
the Biodiversity and Wine Initiative. |
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